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Restaurant Manager

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Posted : Tuesday, August 27, 2024 04:22 AM

Overview: We are seeking a highly motivated and experienced Restaurant Manager to join our team.
As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, managing the front staff, and payroll.
If you have a passion for the food service industry and possess strong leadership skills, we would love to hear from you.
Duties: - Manage all aspects of the restaurant's operations, including staffing, inventory management, and financial performance - Ensure that all food and beverages are prepared and served according to company standards - Oversee the hiring and training of new employees - Schedule and manage shifts to ensure adequate staffing levels - Monitor and enforce compliance with health and safety regulations - Handle customer complaints and resolve any issues in a timely manner - Conduct regular meetings with staff to provide feedback and address any concerns - Collaborate with the kitchen staff to develop new menu items and improve existing recipes - Maintain a clean and organized restaurant environment Skills: - Proven experience in shift management and restaurant management - Strong leadership skills with the ability to effectively manage a team - Knowledge of kitchen operations, including food preparation, cooking techniques, and sanitation practices - Proficient in cash handling procedures and basic accounting principles - Familiarity with food safety regulations and best practices - Excellent interpersonal skills for providing exceptional customer service - Ability to conduct interviews and make hiring decisions based on qualifications and fit for the team - Strong problem-solving skills to address any issues that may arise in the restaurant - Previous experience in food service management is preferred If you are a dedicated professional with a passion for the restaurant industry, we invite you to apply for this exciting opportunity.
We offer competitive compensation, opportunities for career growth, and a positive work environment.
Join our team today as we strive to provide an exceptional dining experience for our valued customers.
Job Type: Full-time Pay: $35,000.
00 - $45,000.
00 per year Benefits: * Employee discount * Paid time off * Paid training Experience level: * 1 year * 2 years * 3 years Restaurant type: * Bar * Casual dining restaurant Shift: * 10 hour shift * 12 hour shift * Day shift * Evening shift * Morning shift * Night shift Weekly day range: * Monday to Friday * Weekends as needed Experience: * Restaurant management: 2 years (Required) Language: * English (Required) License/Certification: * Driver's License (Required) Shift availability: * Day Shift (Required) * Night Shift (Required) Ability to Commute: * Saint Helena Island, SC 29920 (Required) Work Location: In person

• Phone : NA

• Location : 1760 Sea Island Parkway, Saint Helena Island, SC

• Post ID: 9135458047


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